Brandenburg Culinair specialises in culinary meat and meat products. The organisation has a long history as a family-run business and has acquired a leading position in the Dutch retail market for culinary ham off the bone and culinary pork tenderloin.
In addition to the above specialities, we have successfully developed various new products in recent years, for example, our Steampack technology, culinary barbeque assortment and Meesterstuk variations.
Our vision (see elsewhere on this site) and assortment of tantalising products give Brandenburg its focus on the Dutch retail and foodservice market.
Qualified, dedicated professionals and modern state-of-the-art equipment guarantee consistent high quality. Responding to consumer trends with innovative product development and packaging technology is also important for Brandenburg Culinair.