Over a period of more than thirty years, Brandenburg has grown from a traditional butcher's shop to become a professional, specialist market player in the retail and foodservice sector.Brandenburg focuses on gourmet meat delicacies. At its production locations in Oudewater, Brandenburg develops and produces dressed fresh meat products, cold cuts, convenience food components and complete meals.
You are looking for a tasty recipe and you know that you can find the answer in a cookery book. What you are looking for is a special meat product. The Brandenburg culinary cookery book contains numerous solutions for your specific assortment of meat, cold cuts, complete meals and meal components.
The Brandenburg Culinair Team